Figure 1: Map of the study area
Table 1: Percentage composition of the recorded plant species and their groups
Figure 2: Percentage composition of sources of the recorded plants
Figure 3: Incidence of plants based on habit
Table 2: Percentage composition of plant parts used in dye preparation
Table 3: Percentage composition of colour obtained from the investigated plants
Table 4: Enumeration of the recorded taxa
Table 4: Continue...
Table 4: Continue...
Figure 1: Map of the study area
Table 1: Percentage composition of the recorded plant species and their groups
Figure 2: Percentage composition of sources of the recorded plants
Figure 3: Incidence of plants based on habit
Table 2: Percentage composition of plant parts used in dye preparation
Table 3: Percentage composition of colour obtained from the investigated plants
Table 4: Enumeration of the recorded taxa
Table 4: Continue...
Table 4: Continue...
Figure 1: Map of the study area
Table 1: Percentage composition of the recorded plant species and their groups
Figure 2: Percentage composition of sources of the recorded plants
Figure 3: Incidence of plants based on habit
Table 2: Percentage composition of plant parts used in dye preparation
Table 3: Percentage composition of colour obtained from the investigated plants
Table 4: Enumeration of the recorded taxa
Table 4: Continue...
Table 4: Continue...
Figure 1: Map of the study area
Table 1: Percentage composition of the recorded plant species and their groups
Figure 2: Percentage composition of sources of the recorded plants
Figure 3: Incidence of plants based on habit
Table 2: Percentage composition of plant parts used in dye preparation
Table 3: Percentage composition of colour obtained from the investigated plants
Table 4: Enumeration of the recorded taxa
Table 4: Continue...
Table 4: Continue...
Figure 1: Map of the study area
Table 1: Percentage composition of the recorded plant species and their groups
Figure 2: Percentage composition of sources of the recorded plants
Figure 3: Incidence of plants based on habit
Table 2: Percentage composition of plant parts used in dye preparation
Table 3: Percentage composition of colour obtained from the investigated plants
Table 4: Enumeration of the recorded taxa
Table 4: Continue...
Table 4: Continue...
Figure 1: Map of the study area
Table 1: Percentage composition of the recorded plant species and their groups
Figure 2: Percentage composition of sources of the recorded plants
Figure 3: Incidence of plants based on habit
Table 2: Percentage composition of plant parts used in dye preparation
Table 3: Percentage composition of colour obtained from the investigated plants
Table 4: Enumeration of the recorded taxa
Table 4: Continue...
Table 4: Continue...
Figure 1: Map of the study area
Table 1: Percentage composition of the recorded plant species and their groups
Figure 2: Percentage composition of sources of the recorded plants
Figure 3: Incidence of plants based on habit
Table 2: Percentage composition of plant parts used in dye preparation
Table 3: Percentage composition of colour obtained from the investigated plants
Table 4: Enumeration of the recorded taxa
Table 4: Continue...
Table 4: Continue...
Figure 1: Map of the study area
Table 1: Percentage composition of the recorded plant species and their groups
Figure 2: Percentage composition of sources of the recorded plants
Figure 3: Incidence of plants based on habit
Table 2: Percentage composition of plant parts used in dye preparation
Table 3: Percentage composition of colour obtained from the investigated plants
Table 4: Enumeration of the recorded taxa
Table 4: Continue...
Table 4: Continue...
Figure 1: Map of the study area
Table 1: Percentage composition of the recorded plant species and their groups
Figure 2: Percentage composition of sources of the recorded plants
Figure 3: Incidence of plants based on habit
Table 2: Percentage composition of plant parts used in dye preparation
Table 3: Percentage composition of colour obtained from the investigated plants
Table 4: Enumeration of the recorded taxa
Table 4: Continue...
Table 4: Continue...
People also read
Review Article
Anti-Diabetic Properties of Bitter Gourd
Shweta Sharma and Viveka KatochShweta Sharma and Viveka Katoch
Published Online : 16 Feb 2020
Editorial
Nanobotany: An Important Line of Research for Botanists
Ratikanta Maiti, Ashok K. Thakur and N. C. SarkarPublished Online : 28 Feb 2015
Full Research
Correlation of Seed and Seedling Characters with Yield of Sunflower (Helianthus annuus L.) Hybrids
S. S. Nichal, R. G. Chawhan, S. D. Tayade and R. D. RatnaparkhiSunflower hybrid, correlation coefficient, seed and seedling character
Published Online : 28 Feb 2015
Full Research
Socio-Economic Impact Assessment of Integrated Crop Management in Chilli Growing Areas in Telangana, India
Salla Sowjanya and R. Vijaya KumariICM, IPM, Cost of cultivation, Returns, ROI
Published Online : 28 Feb 2015
.jpg)
.jpg)
