Welcome to International Journal of Bio-resource and Stress Management
International Journal of Bio-resource and Stress Management (IJBSM) is an international bi-monthly peer-reviewed journal. It has 2022 NAAS rating 5.11. The journal is currently abstracted and associated with the agencies like EBSCOhost, CABI, Chemical Abstracts Service, JuSER, Publons, Google Scholar, Academia, PlumX, CiteFactor, WorldCat and more. The journal widely focuses on all the types of bioresources on earth and their management at the times of stress/ crisis. It has a particular focus on documentation, validation and recovery of ethnic/ indigenous knowledge and practices, and native bio-species. The broad subject area includes agriculture, veterinary and animal science; forestry; fishery and marine science; agricultural engineering and food processing, ecology and environment; biotechnology; social science and other allied areas.
Your search for All Volumes and Issues
Editorial
Calcium as a Plant Nutrient
Rajendra Prasad and Yashbir Singh Shivay
Keywords : Acid soils, gypsum, groundnut, lime, plastering, soil amendments
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2075a
Research Article
Response of Pigeonpea [Cajanus cajan (L.)] to Foliar Application of Nutrient and Pest Management at Flowering Stage
S. N. Meena, B. K. Patidar, Chaman Jadon, H. P. Meena, B. S. Meena, R. K. Yadav, S. L. Yadav, N. L. Meena, Pratap Singh and M. L. Jat
Keywords : Pigeonpea, foliar, multi-micronutrient, dimethoate, indoxacarb, yield
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2126b
Research Article
Study on the Nutritional Composition of Oil Cakes of Different Released and Line Cultivars of Mustard and Rapeseed (Brassica spp.)
S. Islam, N. J. Shelly, K. U. Ahmed and S. R. Chowdhury
Keywords : Mustard, rapeseed, oil cake, nutritional composition, gross energy
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2144
Research Article
Effect of Biochar on Yield and Quality of Potato (Solanum tuberosum) Tuber
Md. Omar Ali Mollick, Alok Kumar Paul, Ishrat Alam, Munshi Mohammad Sumon
Keywords : Biochar, growth, yield, potato tuber
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2140
Research Article
The Environment and Textile Industry-Friendly Hirsute Cotton Variety, Indica
V. T. Sundaramurthy and Sujata Saxena
Keywords : Hirsute cotton, short stature, open canopy, fibre dyeing
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2151d
Research Article
Effect of Fertilizer on The Growth and Yield of Jhum Crop under the Slush-mulch Condition for Sustainable Crop Production in the Chittagong Hill Tracts (Chts) of Bangladesh
Md. Zonayet and Alok Kumar Paul
Keywords : Mulch condition, Jhum crops yield, nutrient balance
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2120
Research Article
Effect of Integrated Nutrient Management on Growth, Productivity and Economics of Hybrid Maize in Odisha State
S. K. Biswasi, A. K. Barik, D. K. Bastia, B, Dalei, L. Nayak and M. Ray
Keywords : Maize, integrated nutrient management, growth, yield, economics
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2072b
Research Article
Integrated Nitrogen Management Influences the Yield Performance of Rice under Different Methods of Cultivation
A. L. Jat, V. K. Srivastava, S. K. Chongtham and Rajesh Kumar Singh
Keywords : Rice, Azospirillum, CGR, hybrids, nitrogen and spikelet sterility
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2152
Research Article
Impact of Nitrogen and Potash on the Incidence of Scirpophaga incertulas and Cnaphalocrocis medinalis and Yield of Rice
Sitesh Chatterjee and Palash Mondal
Keywords : Nitrogen, potash, Scirpophaga incertulas, Cnaphalocrocis medinalis, rice
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2096a
Research Article
Effect of Weed Management Practices on Weed Dynamics, Yield Attributes and Yield of Maize
Suman Kantwa, C. K. Jadon, J. P. Tetarwal, Baldev Ram, S. R. Kantwa and R. K. Yadav
Keywords : Atrazine, maize, mulching, weed control efficiency, weed density
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2133
Research Article
Comparison of Periphyton Biomass on Coconut Coir and Bamboo Poles as Natural Substrates in Earthen Lined Pond
A. Anix, Vivek Santhiya, S. Athithan and B. Ahilan
Keywords : Natural substrates, periphyton, quantity, quality, natural food
DOI : HTTPS://DOI.ORG/10.23910/1.2020.2152c
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