• Reference :1

    Adebisi, A.A., Bosch, C.H., 2004. Lablab purpureus (L.) sweet. In: Grubben, G.J.H., Denton, O.A. (Eds), plant resources of tropical Africa (PROTA), No. 2, vegetables. wageningen, The Netherlands: PROTA Foundation, 343–348

    Anonymous, 2017. Advance estimates, department of horticulture, Government of Telangana, India. http://horticulture.tg.nic.in/

    Basu, A.K., Samantha, S.K., Sasmala, A.C., 2002. Genetic analysis for some seed parameters in Lablab bean. Vegetable Science 32(2), 129–132. https://worldveg.tind.io/record/14281?ln=en

    Biju, M.G., Prasanna, K.P., Rajan, S., 2001. Genetic divergence in Hyacinth bean. Vegetable Science 28(2), 163–164.

    Chattopadhyay, A., Dutta, S., 2010. Characterization and identification of selection indices of pole type dolochos bean.  Vegetable Crops Research Bulletin 73, 33–45.

    Deo, S., Agarwal, S., Sharma, D., Rao, S.S., Verma, L.S., Paikra, M.S., Narayan, K., 2011. Variability of lablab bean (Lablab purpureus L.) in Bastar Plateau Agro climatic Zone of Chattisgarh. Abstracts of National Symposium on Vegetable Biodiversity during April 4-5, 2011 held at JNKVU, Jabalpur, 53.

    Ebert, A.W., 2014. Potential of underutilized traditional vegetables and legume crops to contribute to food and nutritional security, income and more sustainable production systems. Sustainability 6(1), 319–335.

    Engle, L.M., Altoveris, N.C., 2000. Collection, conservation and utilization of indigenous vegetables. In: Proceedings of a workshop, Asian Vegetable Research and Development Centre (AVRDC), Shanhua, Taiwan, 16–18 August 1999, 142. https://academicjournals.org/journal/AJB/article-references/70ECC7F61239

    Fuller, D.Q., 2003. African crops in pre historic South Asia: A critical review. In: Neumann, K., Butler, A., Kahlheber, S., (Eds), Food, fuel, fields-progress in African archaeo botany, Heinrich-Barth-Institute, Koln, Germany. Africa Prehistorica 15, 239–271.

    Gnanesh, B.N., Reddi sekhar, M., Raja reddy, K., Eswarareddy, N.P., 2006. Genetic variability, character association and path analysis of pod yield and it’s component characters in field bean (Lablab purpureus L. sweet) Geobios 33 (2–3), 163–168.

    Golani, I.J., Mehta, D.R., Naliyadhra, M.V., Patel, R.K., Kanzariya, 2007. Genetic variability, correlation and path analysis for green pod yield and its characters in hyacinth bean. The Orissa Journal of Horticulture 35(1), 71–75.

    Goldblatt, P., 1981. Cytology and the phylogeny of Leguminosae. In: Polhill, R.M., Raven, P.H. (Eds.), Advances in legume systematics, part 2. Richmond, U.K.: Royal Botanic Gardens, Kew, 427–463

    Gomez, K.A., Gomez, A.A., 1984. Statistical procedures for Agricultural Research. A Willey International Publication, John Willey and Sons, Newyork, U.S.A.

    Islam, M.S., Rahman, M.M., Hossain, T., 2010. Physico-morphological variation in hyacinth bean (Lablab purpureus (L.) Sweet). Bangladesh Journal of Agricultural Research 35(3), 431–438.

    Mohan, N., Aghora, T.S., Devaraju, 2009. Evaluation of dolichos (Lablab purpureus L.) germplasm for pod yield and pod related trails.  Journal of Horticultural Sciences 4(1), 50–53.

    Nene, Y.L., 2006. Indian pulses through the Millennia. Asian Agri-History 10(3), 179–202.

    Parmer, A.M., Singh, A.P., Dhillon, N.P.S., Jamwal, M., 2013a. Genetic variability of morphological and yield traits in Dolichos bean (Lablab purpureus L.). African Journal of Agricultural Research 8(12), 1022–1027.

    Parmer, A.M., Singh, A.P., Dhillon, N.P.S., Jamwal, M., 2013b. Genetic variability studies for morphological and yield traits in Dolichos bean (Lablab purpureus L.). World Journal of Agricultural Sciences 9(1), 24–28.

    Savitha, B.N., 2008. Characterization of avare (Lablab purpureus L. Sweet) local collections for genetic variability. M.Sc. (Ag.) Thesis, University of Agricultural Sciences, Bangalore, Karnataka (India).

    Shivashankar, G., Kulkarni, R.S., 1989. Field bean (Dolichos lablab L. var. Lignosus Prain). Indian Horticulture 34, 24–27.

    Singh, B.K., Singh, B.P., Ram, H.H., 2000. Variability and correlation studies in bush type french bean (Phaseolus vulgaris L.) in relation to green pod yield. Progressive Horticulture 32 (2), 176–182.

    Singh, D., Dillon, N.P.S., Singh, G., Dhaliwal, H.S., 2004.  Evaluation of semphali (Dolichos lablab L.) germplasm under rainfed condition. Haryana Journal of Horticultural Science 33(3–4), 267–268.

    Smith, J.S.C., Smith, O.S., 1992. Finger printing crop varieties. Advances in Agronomy 47, 85–140.

    Upadhyay, D., Mehta, N., 2010. Biometrical studies in Dolichos bean (Dolichos lablab L.) for Chattisgarh plains. Research Journal of Agricultural Science 1(4), 441-447.

People also read


The Culture of the Highland Valley of MexicoI. Life Around the Popocatepetl, a Dangerous Volcano (to continue)

Ratikanta Maiti

Popocatepetl, volcano, highland, culture, puebla

Published Online : 07 Sep 2010

Plant Stress Management

Reaction of Some Wheat Varieties to Bipolaris sorokiniana 

L. Laila, F. M. Aminuzzaman, M. R. Islam and M. A. Islam 

Varietal reaction, Bipolaris sorokiniana, wheat, in vitro 

Published Online : 07 Dec 2010

Whole Plant Physiology

Photosynthesis and Photorespiration-II. C4 Plants: Advantages and Paradoxes

Marcel J. André

Rubisco evolution, stress resistance, light regulation, oxygenation capacity

Published Online : 07 Jun 2011

Reaction of Potato Varieties against Subterranean Pests

Lanunochetla, M. Alemla Ao and Pankaj Neog

Potato varieties, red ant, cutworm, wireworm, tuber damage

Published Online : 07 Mar 2012